Before you shake your head or raise an eyebrow in disbelief, this is not the dried-out, slightly flimsy roasted cauliflower many have tasted in the past. The Big Dog Spices version is roasted to perfection and elevated by adding bright and bold flavours. This cauliflower is so delicious you won’t miss the meat.
Whole Roasted Cauliflower
Try this flavourful, wholesome roasted cauliflower recipe with delicious spices for an exciting and satisfying main or side dish. Simple to prepare, this dish is sure to be a hit at your next dinner party or family gathering!
Weight loss: Cauliflower contains 25 calories per cup and may help promote weight loss by increasing feelings of fullness.
Our whole roasted cauliflower is a plant-based recipe that fits into any diet or meal plan you may be following. It’s so full of flavour and texture (and health benefits) that it will satisfy your tastebuds while nourishing your body!
Easy to Prepare
If you’re looking for the ultimate shortcut, then it doesn’t get any better than roasting a head of cauliflower whole. Skip the time-consuming step of cutting the cauliflower into florets and roast your cauliflower whole, right on a baking sheet. The result – a perfectly roasted crowd-pleaser.
Spices to Use for Roasted Cauliflower
When used in hearty vegetarian dishes like our Homemade Smashed Potatoes, our unique spice blends make a phenomenal difference. However, if you’re preparing the roasted cauliflower recipe below, we recommend the following spices:
I like to showcase the true versatility of the spices that we’ve made. I’m just as likely to use Big Tex in a spicy rice as I am to splash the Coat of Arms all over some roasted potatoes. I am always trying to layers flavours together in new recipes.